What Makes Cooking Classes in Ha Long Bay So Appealing?

Most cruises in Ha Long Bay include a cooking class as part of their tour package, so you can join without any extra cost. The class usually lasts about one to one and a half hours. Depending on the cruise schedule, the class may take place before dinner on the first day after visiting caves and kayaking, or after lunch on the second day of a 2-day-1-night itinerary.

The cooking program is a great opportunity for all guests to enjoy fine cuisine and learn about Vietnamese culinary culture. The chef on board will guide and show you how to make traditional Vietnamese dishes such as fresh spring rolls, fried spring rolls, or how to cut and prepare vegetables. Guests may also take part in a small cooking competition among participants on the cruise. Cooking is a lot of fun, and it’s even more enjoyable if you become the winner. The best part of every cooking class is when you get to taste the dish made by your own hands. Don’t worry about whether your dish will be successful or not, as the chef will gladly share valuable tips to help you make it as delicious as possible.

Some Cruises Offering Cooking Classes in Ha Long Bay

Scarlet Pearl Cruise:
• 5-star cruise on Lan Ha Bay
• Departure: Tuan Chau International Port
• Route: Lan Ha Bay
• Style: A combination of Catamaran design with new and luxurious interiors
• Highlights: Fully equipped with Akoya Spa, a luxury restaurant and bar, including a sun terrace with a hot tub and a private fitness center
• Number of cabins: 23

When joining the cooking class on Scarlet Pearl Cruise, you will be guided on how to become a talented bartender and how to make a special cocktail for a family event. The cooking session takes place before dinner time, so you will get to taste your own cocktail during dinner.

Indochina Sails:
• 5-star cruise on Lan Ha Bay
• Departure: Tuan Chau International Port
• Route: Lan Ha Bay
• Style: Modern and luxurious
• Highlights: Many additional facilities including two spacious and elegant restaurants, a lounge, a Jacuzzi pool at the rear of the third deck, and a fully equipped spa below the lounge
• Number of cabins: 43

When joining the cooking class on Indochina Sails, you will be instructed on how to carve fruits and vegetables. The cruise’s chef will show you how to carve, decorate, and prepare several traditional Vietnamese dishes. The class may be a little challenging, but you will absolutely enjoy it.

Athena Royal Cruise:
• 5-star cruise on Bai Tu Long Bay
• Departure: Tuan Chau International Port
• Route: Bai Tu Long Bay
• Style: Modern and luxurious
• Highlights: Many high-end facilities including private bathrooms, spacious sundecks, dining area, lobby bar, spa and massage services, kayaking, and various entertaining activities
• Number of cabins: 21 spacious rooms

On Athena Royal Cruise, you will have the opportunity to learn about traditional Vietnamese cuisine through live cooking demonstrations by professional chefs. Discover local ingredients and flavors, prepare famous Vietnamese dishes under expert guidance, and most importantly, taste your own creations. The cooking class usually takes place on the evening of the first day.

Some Tips for Ha Long Bay Cooking Classes:

• Don’t hesitate to taste or share your dishes with others.

• Don’t hesitate to ask the chef to repeat instructions or explain cooking steps.

• Don’t hesitate to ask the chef for a written recipe or personal cooking tips for better results.

• Don’t forget to take photos of your dish once it’s done.

Would you like to experience authentic Vietnamese cuisine?
Join a Cooking Class on a Ha Long Bay Cruise, where you can cook, share, and enjoy your own dishes right on board after a long, exciting day! 👩‍🍳✨